As common as they are, “limited” whisk(e)y releases may seem like a lot of hype. But American whiskey fans (such as myself) perked up when we heard about Diageo‘s Orphan Barrel Whiskey Distilling Co. This new line of rare, essentially foraged or found whiskies, just launched with their first whiskies.
20 year Barterhouse and 26 year Old Blowhard bourbons were both found aging in the legendary Stitzel-Weller distillery (which stopped distilling in 1991-92), filled with “juice” from the older (circa 1980’s) and the newer Bernheim distillery (sold to Heaven Hill in the late ’90’s), then bottled for Orphan Barrel at George Dickel in Tennessee.
Future Orphan Barrel whiskey releases will likely be sourced from a number of defunct distilleries.
Having the Stitzel-Weller name associated calls loudly to American whiskey fans. Now nearly impossible to procure Pappy Van Winkle whiskies were once produced at Stitzel-Weller, but have, since its closure, been produced by Buffalo Trace. Like many American whiskey fans, I first got turned on to the possibilities in American whiskey years ago, thanks to Pappy… particularly the rye. What I first tasted was the Stitzel-Weller juice. I was reminded last year in Louisville of its superiority when a colleague pulled out bottles of old Pappy distilled at Stitzel-Weller and I was refreshed on what made me fall in love with it in the first place.
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I cleared my calendar for an Orphan Barrel trade and media tasting on March 3 at Wingtip. Though there are ultimately three initial bourbon releases, only sold in the US, the third, Rhetoric, will be released in the coming weeks. In keeping with the Bernheim formula, the mashbill of all three whiskies is 86% corn, 6% rye, 8% barley.
Barterhouse 20 year old (45.1% ABV – $75)
For 20 years of age, Barterhouse is surprisingly golden and young, with crisp green apple on the nose, and on the tongue, cereal, honeysuckle, warm woods, spices, and a slightly creamy mouthfeel.
Old Blowhard 26 year old (45.35% ABV – $150)
It was difficult to decide which of the two whiskies I liked more. While I loved the bright liveliness of the Barterhouse, I was smitten with the robust masculinity of the Old Blowhard (and it’s tongue-in-cheek name). Its bold, woody nose gives way to dark cherry, leather, tobacco, spice, toffee and toasted wood on the palate. Oak (and thus age) heavily dominates but it’s a pleasure nonetheless, begging for a comfy leather chair, roaring fireplace and a fine cigar.