Published March 1, 2022 at Distiller Magazine, my bottle column covers trends and reviews international spirits and RTDs, with taste ratings (last month’s column here):
— New Alchemy Distilling Fylleangst Aquavit (El Dorado Hills, CA)
— Sazerac de Forge & Fils “Finest Original” Cognac (Cognac, France)
— El Pintor Blanco (Tequila, Mexico)
— Ortolan Rosolio (Berkeley, CA)
— Mulholland Spirit of Los Angeles (Los Angeles, CA)
— Philadelphia Distilling’s Bluecoat Gin for Seltzer (Philadelphia, PA)
— Martini & Rossi Non-Alcoholic L’Aperitivo (Italy)
— Yoichi Non-Peated & Miyagikyo Peated Single Malt Whiskys (Japan)
— High Bank Whiskey (Columbus, OH)
— Rod & Hammer’s SLO Stills Rye & Bourbon Whiskies (San Luis Obispo, CA)
— Deko Cocktails (Long Island, NY)
— Jiant Kombucha (Los Angeles, CA)
— RationAle Non-Alcoholic Craft Beer (Sonoma, CA)
— Proclamation Whiskey (Ireland)
