Published January 1, 2023, at Distiller Magazine, my bottle column covers trends and reviews international spirits and RTDs, with taste ratings (last month’s column here):
Reviewed this issue:
— Boulard Grand Solage V.S.O.P. Pays d’Auge Calvados (Normandy, France)
— Rinquinquin Aperitif (France)
— Carta de Amor Mezcal (Oaxaca, Mexico)
— Loco Tequila (Jalisco, Mexico)
— Honkaku Spirits’ Shochu (Japan)
— Nikka Yoichi & Miyagikyo Aromatic Yeast 2022 Discovery Series Whiskies (Japan)
— ARC Archipelago Botanical Gin & Barrel Reserve Gin (Phillippines)
— ATIAN Rose Gin (South Africa)
— Lili Non-Alcoholic Sparklers (Portola Valley, California)
— District Made Distillery Bourbon and Rye Whiskies (Washington D.C.)
