Winter Into Spring: 8 Restaurant Standouts of the Month

Published April 1, 2024, in my Medium column:

These newcomers or new menus cover the gamut, from Tunisian and Taiwanese food, to hot dogs or Palestinian falafel. Alongside this month’s full reviews — Starlite atop Beacon Grand, three Michelin Quince, RTB Wine Bar, Yountville’s latest in Napa Valley, San Jose — these eight are also worth visiting, with last month’s standouts here (as always, I’ve personally vetted and visited each one):

ARTICLE: https://medium.com/@virginiamiller_29308/winter-into-spring-8-restaurant-standouts-of-the-month-f91fe8f5226d

Reviewed in this article:
Best Kept Secret & Daily Changing Menus: Camino Alto
Taiwanese Bites & Asian-Influenced Cocktails: The Rabbit Hole
Wine Bar & Bites Happiness: Cultivar
Focaccia Pizza With a View: Il Parco
Top-Notch Palestinian Falafel: Habibi Falafel
Creative but “Real Deal” Hot Dogs: Hayz Dog
A Unique, Arty Pop-Up: Sister, Mother, Crone
Tunisian Hideaway: Gola

Mother Sister Crone rillettes
The Rabbit Hole cocktails