My Fall-Winter 2013 feature for Distiller Magazine on Seattle, with a 9-page print spread, my photos and three articles:
- My article on 10 of Seattle’s great bars here
- My interview with Andrew Friedman, bar manager at Liberty Bar here
- My interview with OOLA Spirits‘ founder/distiller, Kirby Kallas-Lewis here
More of my Seattle food and drink recommends here.
______________________________________
Past issues (top 10 bars, local distiller and bar manager interviews in each city):
- BALTIMORE
- BOSTON
- CHARLESTON
- CHICAGO
- DALLAS
- DENVER
- LOS ANGELES
- LOUISVILLE
- NEW ORLEANS
- NEW YORK
- PORTLAND
- SAN DIEGO
- SAN FRANCISCO
- SEATTLE
- VANCOUVER, B.C.
- WASHINGTON D.C.
- World’s 22 Best Bars