Published July 1, 2023, at Distiller Magazine, my bottle column covers trends and reviews international spirits and RTDs, with taste ratings (last month’s column here).
ARTICLE HERE:
Reviewed this issue:
— Veso Bitter Citrus and Alpine Aperitif (San Francisco, CA)
— Ology Distilling Co. Single Barrel Golden Rum (Tallahassee, FL)
— Alma Del Jaguar Tequila Blanco (Jalisco, Mexico)
— Maverick Distilling Agave Blanco & Agave Reposado (San Antonio, TX)
— Ryukyu Awamori Zanpa White (Okinawa, Japan)
— StilL 630 Confluence American Gin (St. Louis, MO)
— Dyfi Welsh Gin (Wales, U.K.)
— Mahala Botanical Non-Alcoholic Spirit (South Africa)
— Spearhead Single Grain Scotch Whisky (Scotland)
— Poli Negroni Cocktail (Bassano del Grappa, Italy)
— Benjamin Chapman 7-Year Small Batch Whiskey (Sonoma, CA)
— Westward Whiskey Two Malts Rye 2023 (Portland, OR)
