3 New Bars with Killer Food in San Francisco

Published January 15, 2024, in my Medium column:

San Francisco has long been rife with world’s best cocktail bars: it was one of three cities, alongside New York and New Orleans, that introduced the world to cocktails in the 1800s, after all. Then SF and NYC led the cocktail renaissance of the past three decades.

Many of these bars also serve killer food. While bars like True Laurel and The Snug are shining examples of this combo, there’s a recent wave of new bars where food and drink shine together, but the vibe is fully bar versus restaurant. Three of the most interesting newcomers? MovidaBar Gemini, and Stoa.

ARTICLE: https://thebolditalic.com/cocktails-to-eat-by-in-san-francisco-0352c2c0b7c4

Movida Lounge’s prettiest cocktail, the Chilosa: green chile-infused gin, cilantro, lime, coconut, gol gav zaban borage blue flowers
Movida Lounge
Bar Gemini cacio e pepe deviled eggs
Stoa’s potato chips and Hedge Maze cocktail