Drinking 65 year old Cynar at WC Harlan
In the Spring 2017 of Distiller Magazine on Baltimore, here are links to my three articles, a 14-page print spread, including my photos:
- My article on 10 of Baltimore’s best bars
- My interview with Jamie Windon of Lyon Distilling
- My interview with Lane Harlan of WC Harlan and Clavel, among my top Baltimore bars
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More of my Baltimore and D.C. food and drink recommends here.
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Past issues/featured cities (top 10 bars, local distiller and bar manager interviews) here:
B&O Brasserie’s Coppertop No. 1 cocktail