Published January 7, 2022, in my The Bold Italic column and weekly restaurant reviews: 10 years old this month, I revisit one of the world’s best restaurants (and The World’s 50 Best Restaurants), Atelier Crenn.
Published January 7, 2022, in my The Bold Italic column and weekly restaurant reviews: 10 years old this month, I revisit one of the world’s best restaurants (and The World’s 50 Best Restaurants), Atelier Crenn.
In my latest feature at Montecristo Magazine (my last article on New Orleans here), I talk about my visit last month to the great Noma in Copenhagen: review here. My review of the “new Noma” (an entire complex now ) occurs the very week they launched their first vegetarian-only menu, the second in their new three-season line-up. Noma 2.0 Read more →