Published October 14, 2022, in my The Bold Italic column:
The lofty, industrial space that housed Alexander’s Steakhouse Group’s The Patio pop-up during pandemic, opened as AFICI on September 24, 2022, on a heavily-trafficked stretch of Folsom Street during rush hours in San Francisco’s South of Market (SoMa) neighborhood.
But AFICI is not a steakhouse, rather it’s a fine dining restaurant with a regularly changing, four-course prix fixe menu shaped by seasonality, full animal utilization, handmade pastas and unique house charcuterie program centered around A5 wagyu beef.
Article here: https://medium.com/@virginiamiller_29308/house-pasta-caviar-to-a5-charcuterie-decadence-somas-new-afici-ffa3d83e44a3
Previous Bold Italic Restaurant reviews:
— One Year In: Creative NorCal Japanese
— An SF Brewery’s Playful Take on SF-Style Seafood & Historic SF Dishes
— Food with a View in Half Moon Bay
— Purity On the Plate & In the Glass at a Reborn Modern Classic
— Hayes Valley’s Buzzy New Neighborhood Hang
— Vietnamese Food Haven (with Cocktails)
— Upscale Chinese with a View in SF Chinatown
— New, Blissful Temple to Seafood in the Mission
— From Louisiana to Jordan, One Restaurant Showcases Rotating Global Chefs in SF
— (Yet Another) Pizza Destination
— New Neighborhood Standout Where Dinner & Dessert Shine
— July Eats Checklist: 6 Standout Newcomers & New Menus
— An Ode to Japanese Wagyu… Sans the Steak
— Chinese Fine Dining Unlike Anywhere Else
— Sonoma County Vegan from Three Michelin Team
— Our #1 New Restaurant of 2021, Over 1 Year In
— Live Music from Conservatory Students with Food from Chef Legend Loretta Keller
— Two Female Bartenders & New Bars With A Perspective You Can Taste in the Glass
— June Eat & Drink Checklist: 5 Standout Newcomers
— Michelin-Starred SF Great 10 Years In
— One of the Best Restaurants to Come Out of 2020 from Chef & Pastry Masters
— Raising the Handroll Game from a Michelin-Starred Sushi Restaurant
— May Eats Checklist: Korean BBQ to Mexican Brunch
— Refreshingly Audacious, Bold Newcomer for Pizza & Natural Wine
— New Modern Korean Needs Honing But Shows Promise Where It Matters: On the Plate
— Ideal New Neighborhood Hang Serves 99 Flake, Heartwarming Food & Cocktails
— Retro-Chic Lounge with Secret Cocktails & Stellar Food
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— Turkish Time (raki to Turkish tea) in SoMa
— Unexpected Tasting Menu Delights in Petaluma
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— 8 Places to Eat & Drink Now, East Bay Edition
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— 6 New Restaurants Worth Visiting This Month: February 2022
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— New Modern Filipino Destination From Chef Francis Ang & Bartender Kevin Diedrich
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— The Bay Area’s Best Indonesian Restaurants Is In … Redwood City?
**All my food, drink & travel Bold Italic articles here