Category: The Latest

SF’s Best New Seafood Eatery is a Counter-Service Market: Nopa Fish

Chef Laurence Jossel and Holly Rhodes’ Nopa is an SF institution since 2006, still packed nightly, a tough seat to snag. It has remained quality, from food to wine and cocktails, for almost 20 years. So there was no question Nopa Fish, which opened June 17, 2025, would be a priority as it debuted in the Ferry Building from Jossel, Rhodes and Water2Table owner Joe Conte: Read more →

Where to Eat Now: Hidden Gems to Viral Hits… 7 Restaurants Reviewed

Reviewed in this article:
—Cuban Rooftop Party: Cubita, Mission
—Tiny Gem Turns 10 with Steal of a $52 4-Course Menu: Trestle, North Beach
—Tyler Florence’s OG Restaurant Reborn After 14 Years: Wayfare Tavern, FiDi
—Longing for More at Modern Ethiopian-Dominican Meski, TenderNob
—Modern German Beer Hall with a View: Radhaus, Fort Mason
—New Vietnamese Coffee and Bánh Mì Go-To: Angiday, Upper Haight
—Don’t Go Out of Your Way But Fun Finger Foods: Bar Darling, Marina Read more →