Tag: Distillers

Distiller Magazine: Louisville Top 10 Bars + Local Distiller & Bar Manager Interviews

In the Summer 2021 print issue of Distiller Magazine: My article on 10 of Louisville’s best bars below (online here) Louisville and Kentucky’s distilling and drink evolution (linked to here) My interview with bar manager/owner Olivia Rose Griffin of the Limbo and Riot Cafe below (online here) My interview with Jeptha Creed distiller Joyce Nethery below (online here) BARS FEATURED:—Meta, Butchertown… Read more →

Distiller Magazine: Michigan Interviews with Long Road Distillers & Bar Manager of Kiesling in Detroit

In the Winter 2020-2021 print issue of Distiller Magazine: My article on 10 of the world’s best bars and how they are surviving and recreating in pandemic here Fruit & Fire: A Napa winemaker & Kentucky distiller pioneer with smoke tainted grapes in smoked brandies here My interview with Grand Rapids’ Long Road Distillers‘ Kyle VanStrein and Jon O’Connor below and online… Read more →

Distiller Magazine: Interviews with Charbay’s Marko Karakasevic & Duke’s Spirited Cocktails Owners

In the Fall 2020 print issue of Distiller Magazine: My article on 10 of Sonoma/Napa and Mendocino Wine Country’s best bars (Duke’s Spirited Cocktails, Fern Bar, Barber Lee Spirits, Mario & John’s, Bird & the Bottle, Fog Eater Cafe, The Charter Oak, Miminashi, La Taberna, Solbar) here My interview with Charbay distiller Marko Karakasevic in Ukiah and Napa below and… Read more →

Louisville 2.0: A New Distilling Scene for an Old School Bourbon Town

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