Covering the 11 hottest cocktails of the month around the US at Liquor.com, you’ll find my bar and drink recommends this month at these bars/restaurants (click on each for the featured cocktail): It’s November but in Sacramento, San Antonio, Austin, St. Helena and San Diego, to name a few, it’s still summery and cocktail menus reflect that. New York to… Read more →
Published on October 16, 2017, at Liquor.com, here I share about one of Portland, Oregon’s, greatest bar gems, only open since 2016 and well out of the way from downtown, Bible Club. To add further intrigue, they are about to open a sister bar in Osaka, Japan. Article here. Read more →
Our second print edition of Time Out Magazine San Francisco is here. The Eating and Drinking sections are written by yours truly. More Time Out SF online here. You can pick copies up around Bay Area — distribution map is here. Digital editions are here. Past Issues: — July 2017 _______________________________________________________________ Here are links to each article and a peek… Read more →
Published on October 18, 2017, at Liquor.com, my exploration of 8 under-the-radar Scotch whiskies you should know. Some are more affordable, lesser known Storage : cialis discount overnight Store below 30 C. These medicines come in various doses free cheap viagra from 25 to 100 milligrams. Mental causes cheapest cialis amerikabulteni.com for erectile dysfunction: The brain plays the main role… Read more →
Published on September 29, 2017, at Liquor.com, here I share about not only one of my city’s great bartenders, Danny Louie, but one of the best in the country. At Bon Appetit’s # 3 restaurant in the country this year, Mister Jiu’s, I cover creative things he is doing with Asian ingredients in cocktails, his tribute to San Francisco’s historic… Read more →
It is Scotch month at Liquor.com (a favorite subject of mine) and here are 11 of my top Scotch cocktails around the US now (click on each for the featured cocktail and bar/restaurant): Scotch is a serious drink: no question about it. But it’s also versatile and can be, dare we say it… playful? Bartenders nationwide are making the case… Read more →
This issue:
— 5 Top Bay Area Places to Eat & Drink Now: From a new neighborhood Moroccan spot to killer okonomiyaki… top tastes and drinks now.
— Top SF Restaurant Openings August: A Moroccan neighborhood gem and a tiny breakfast sandwich and burger newcomer.
— 11 Top Cocktails Around the US—October: From SF to Charleston, the places & drinks standing out now.
— Three New Napa Restaurants: Two new St. Helena restaurants and one Calistoga neighbor with a new chef from Rome, all worth visiting on your next visit to Napa Valley.
Covering the 11 hottest cocktails of the month around the US at Liquor.com, you’ll find my bar and drink recommends this month at these bars/restaurants (click on each for the featured cocktail): As we enter October, some cities are facing crisp, invigorating fall weather, while others are still in the thick of the balmy days that signify late summer. This… Read more →
It is Bourbon month at Liquor.com and here are 11 of my bourbon cocktails around the US now (click on each for the featured cocktail and bar/restaurant): Rusted Mule, San Francisco Baptiste & Bottle, Chicago Lola, Louisville Stacked Sandwich Shop, Portland, OR Duchess, Oakland, CA The Pritchard, Oklahoma Alexander’s Steakhouse, San Francisco Spilt Milk, Chicago Meta, Louisville Quaintrelle, Portland, OR… Read more →
From my weekly Time Out column, published September 5, 2017: I share four low proof bar greats around the Bay Area — Oakland to SF — that are not so much about cocktails. These four are standout bars pouring the likes of unusual, natural wines, sherry, vermouth, fortified wines, Champagne and sparkling wine. —Horsies Saloon at Royal Cuckoo Market, Mission… Read more →