These newcomers or new menus cover the gamut, from Sebastopol (Sonoma County) treasures in Thai and pizza to SF gems in Creole/Cajun, Japanese and elevated bar food. Alongside this month’s full restaurant reviews of these exceptional spots, these seven are also worth visiting, with last month’s standouts here (as always, I’ve vetted, visited or ordered from each place reviewed): Read more →
5 Queer-Run Restaurants and Cafes in SF
My latest article for The Bold Italic, published June 25, 2021 (my regular Bold Italic articles here), covers 5 of the Bay Area’s best queer-run restaurants and cafes:
April’s Best New Bay Area Restaurants & OG Alternatives To-Go
My dining column at print and online magazine, Bob Cut — column details and my philosophy here — covers both standout newcomers and longtimers we want to keep supporting.
During shelter-in-place pandemic times, the column is in takeout/delivery mode:
Top SF Openings — February 2017
February brought more notable openings, including another two beer-centric restaurants Fermentation Lab and Woods Outbound (Woods Beer’s outer Sunset location) as well as two major cocktail bar openings, Rusted Mule and Over Proof inside ABV (my Liquor.com feature on Over Proof here). Standout restaurant openings of February were Glena’s, Bayou Creole Kitchen & Rotisserie and ROOH. I have… Read more →