My latest print feature in Gin Magazine, issue 16/December 2021-February 2022. This issue I cover three bartenders and global bars, featuring their cocktail recipes inspired by film and TV:
My latest print feature in Gin Magazine, issue 16/December 2021-February 2022. This issue I cover three bartenders and global bars, featuring their cocktail recipes inspired by film and TV:
My latest print feature in Gin Magazine, issue 13/March-May 2021 (from the publishers of Whisky Magazine, which I’ve written for here). This issue I cover 6 bartenders/bar managers and global bars who continue to reinvent themselves and bring life to their communities in pandemic & beyond: Read more →