Xica’s tacos. Photo by Virginia Miller. One restaurant, a buzzy pizza-meets-global-plates and natural wine restaurant on Nob Hill, to a sunny Mexican newcomer on peaceful Levi’s Plaza, these two new restaurants may have slipped your notice. Don’t let them. They may not be getting a lot of press, but they’re two delightful new San Francisco neighborhood restaurants. BACK TO BACK, Nob Hill… Read more →
January Eats Checklist: 4 Standouts of the Month Merchant Roots’ The Olive (Branching) course (Photo Credit: Virginia Miller) COME SEE OUR NEW HOME — The Bold Italic has a new home online, and this story has moved! Read it here: https://www.thebolditalic.com/january-eats-checklist-5-standouts-of-the-month These newcomers or new menus cover the gamut, from a nature-rich tribute to California’s majestic trees in edible form, to healthy,… Read more →
These newcomers or new menus cover the gamut, from Sebastopol (Sonoma County) treasures in Thai and pizza to SF gems in Creole/Cajun, Japanese and elevated bar food. Alongside this month’s full restaurant reviews of these exceptional spots, these seven are also worth visiting, with last month’s standouts here (as always, I’ve vetted, visited or ordered from each place reviewed): Read more →
These newcomers or new menus cover the gamut, from Greek mezé to dim sum. Alongside this month’s full restaurant reviews, these seven are also worth visiting, with last month’s standouts here (as always, I’ve vetted, visited or ordered from each place reviewed): Read more →
These six newcomers (or new menus) cover the gamut, from the ultimate Korean barbecue to Mexican brunch in your PJs, if you wish. Alongside this month’s full restaurant reviews — Shuggie’s Trash Pie + Natural Wine, Bansang, Cole Valley Tavern, The Madrigal — these six are worth visiting (as always, I’ve vetted, visited and ordered from each place reviewed): Read more →
These six newcomers (or new menus) cover the gamut, from Mexican tortas (sandwiches) to neighborhood Salvadoran, with bagels and cafes in the mix. Alongside this month’s full restaurant reviews — Birch & Rye, Nari, ROOH SF , Table Culture Provisions — these newbies are worth visiting: Read more →
These six notable newcomers cover the gamut, from Mexican pizza and Jewish deli pop-ups inside established restaurants, to a food hall nailing cuisine from Africa to the Middle East. Alongside this month’s full restaurant reviews — Good Good Culture Club from Liholiho Yacht Club, Automat from Lazy Bear, Chuck’s Takeaway from Charles Phan, Fort Point Valencia and 6 newcomers cafe & food truck edition — these new restaurants are worth eating at now: Read more →
Anomaly’s Beets + Blood Orange, tarragon yogurt, nasturtium, crumble — Photo Credit: Virginia Miller Like the year prior, 2021 has tested us all (on so many levels). So suffice to say that we’re all deserving of a treat-yo’-self gastronomic outing before the year comes to an end. San Francisco’s Uma Casa Serves Up the City’s Most Authentic Portuguese CuisinePortuguese white wines are incredibly… Read more →
From kosher Israeli takeout to a new Korean grocer, these five new restaurants are worth dining at now”
What to Eat: 5 Neighborhood Newcomers and Beloved Favorites to Checkout in November Flambée yourself anew Baked Alaska flambéed tableside at The Vault Steakhouse. (Photo: Courtesy of Virginia Miller) San Francisco has no shortage of eateries and bars to choose from — especially now that more are opening up as the city recovers from the pandemic. For November, there are at least three notable newcomers,… Read more →