Brunch is near religion in San Francisco and there are literally a few hundred places where you can have an exceptional breakfast. From breakfast tacos to champagne and caviar service, high to low, here are 7 of our favorite brunch spots now: Read more →
In my latest Time Out column, my top openings of the month join other standout newcomers for a top 15 on where to eat now (article here). Merchant Roots’ Fire course in the Elements dinner: a delicious dry-aged ribeye, sunchoke coals, red wine reduction, horseradish cream and leek ash And in recent years, more and more people are having these days.… Read more →
In my latest Time Out column: in the nation’s baking capital, here are merely 10 of San Francisco’s best bakeries. Time Out bakery article here. Well beyond our famed San Francisco sourdough, the SF Bay Area has been a baking/bread leader for decades. Think legends like Acme Bread pioneering artisanal bread from Berkeley since 1983 or Tartine Bakery’s Liz Pruiett and… Read more →
In my latest Time Out column, three new brunch spots you need to know about… and head to soon (article here): — The Saratoga, Lower Nob Hill — Mersea, Treasure Island — Old Devil Moon, Outer Mission/Bernal Heights Take care of the vascular health: Few health dysfunctions, such as high blood sugar, high blood pressure, high triglycerides and high cholesterol etc., can… Read more →
In my latest Time Out column, I cover these 5 worthwhile places, newcomers, drinks, events and dishes here: Read more →
This article was first published here at Table8 where I am national editor. Daytime drinking — in the right setting with excellent food — transports me immediately to Europe, lingering over a Spritz and supplì streetside in Roma or a glass of wine with a long lunch in pretty much any European city. One of the many things I love… Read more →
It’s been another month of excellent food from the 10 plus meals I eat out a week, ever hunting for the best. Prime example: I’m as in love with Chubby Noodle as ever — from its early days in the back of Amante (when I dubbed it one of the top openings of 2011), to its rowdy, packed Marina restaurant… Read more →
August was quite a month for notable new openings from Oakland to SF, including restaurants like The Keystone in the Mosser Hotel (my Zagat feature on the opening here). I also visited months-old spots, like the solid-though-not-overwhelming Buttermilk Southern Kitchen, or savored old school torta comfort (a steal with massive tortas) at Tortas Boos Voni. On the cheap eats front,… Read more →
From my many articles a week as Zagat Editor, I summarize and link to some coverage highlights here – you can follow along on Twitter @ZagatSF, where I post daily, or on my own @ThePerfectSpot via Twitter or Facebook. New SF Openings First Look: ALEMBIC’s new kitchen opens – what to eat on the new menu 7 things to order… Read more →
From my many articles a week as Zagat Editor, I summarize and link to some coverage highlights here – you can follow along on Twitter @ZagatSF, where I post daily, or on my own @ThePerfectSpot via Twitter or Facebook. New Bay Area Openings First Look at sold out, ticketing-only LAZY BEAR, a cult pop-up turned restaurant First Look inside the… Read more →