With the words Treffen (meet), Trinken (drink), Essen (eat) painted under the name, Leopold’s offers something with no parallel in our city: an Austrian restaurant. Leopold’s opened quietly this past Friday night in a cheery, bright space on Polk Street housing animal heads, Austrian art, pine wood tables and booths. Here, the relaxed warmth of a neighborhood beer haus (with… Read more →
GAUMENKITZEL, meaning ‘delight for the taste buds’, opens later this week (if all goes as planned) in an open, sunny space on San Pablo Ave. in Berkeley. Owner Anja Voth brings restaurant and patisserie experience from Hamburg and Berlin. Her husband Kai Flache constructed and designed the restaurant with his local firm. They operate as a gracious, complimentary team. A… Read more →
(Upon discovering champagne): “Come quickly! For I am drinking in the stars.”– Dom Perignon Let’s go ahead and give the whole spread at Pican’s Kentucky Derby Party in Oakland a nod. Hard-pressed to pick from the all-you-can-eat (and drink – Mint Juleps) menu: it might be Louisiana Crawfish Toasts, signature Buttermilk Fried Chicken (in wing form), super-smoky Ham Biscuits with… Read more →