Published at Haute Living Magazine, the September-October 2019 issue, my dining feature on Prague in the Czech Republic, a food scene on the rise. Article here: https://issuu.com/hautelivingsanfrancisco/docs/sept_oct_2019_sf_lacobs/18 MY HAUTE LIVING ARTICLES— Wine Country Inns with Exceptional Dining (& Growing Their Own Produce) here.— A visionary San Francisco bar manager combining spirits and wine… in the same glass here.— Dining & drink in Toronto… Read more →
Published by Where Traveler (my other Where articles here) in September 2019, my article on 6 top new Bay Area restaurants, from modern Thai to retro supperclub: — Nari (Inspired Thai in Japantown)— Selby’s (Retro-Elegant Night Out in Atherton/Redwood City)— Square Pie Guys (Detroit Pizza & Decadent Goodness in SoMa)— Um.Ma (Hip Korean in Inner Sunset)— Bac Lieu (Neighborhood Vietnamese in Outer Mission)—… Read more →
Covering 10 standout rum cocktails around the US at Liquor.com, you’ll find my top national drinks on menus at these bars/restaurants: — Seaworthy, New Orleans— Elements at ONE65, San Francisco— The Hidden Pearl, New York City (Brooklyn)— Mercantile, Denver— Tigertail + Mary, Miami— Naive, Louisville— Corrida, Boulder— Charmaine’s, San Francisco— Katana Kitten, New York City— Bad Hunter, Chicago Corrida, Boulder, CO Men suffering from erectile… Read more →
My latest print feature in Gin Magazine (from the publishers of Whisky Magazine, which I have also written for here) is on 10 top Tokyo bars: Bar Benfiddich, Bar Gen Yamamoto, The Flying Circus, Code Name Mixology Aksaka, Red Bar, Good Meals Shop, Bar Triad, Cocktail Works Jimbocho, Mixology Laboratory, Y&M Kisling. Past issues of Gin Magazine: — My San Francisco bars article here— My Berlin bars… Read more →
This Issue:
— 6 San Francisco Neighborhood Gems: From modern Turkish/Middle Eastern or Indian food to classic French, my latest at WhereTraveler.
— Singapore Cocktails: The first drink feature in my regular dining and drink print columns at Haute Living magazine is on Singapore’s cocktail scene, among the most exciting in all of Asia.
— Eating Around Puerto Vallarta: My Google Touringbird guide.
Published at Haute Living Magazine, the September-October 2019 issue includes my feature on Singapore’s thrilling cocktail scene and top bars, among the best in all of Asia. Article here: https://issuu.com/hautelivingsanfrancisco/docs/sept_oct_2019_sf_lacobs/18 Bars reviewed: Atlas, Native, RPM, Jigger & Pony, Old Man Singapore, Bitters & Love, Gibson, IBHQ, The Other Room, Manhattan, Caffé Fernet MY HAUTE LIVING ARTICLES— Wine Country Inns with… Read more →
Published by Where Traveler (my other Where articles here) in August 2019, my article on 6 San Francisco neighborhood gems, from modern Turkish/Middle Eastern or Indian food to classic French: — Noosh (Mediterranean/Middle Eastern/Turkish)— Cassava (New American)— Besharam (Modern Indian)— Presidio Social Club (American/Comfort Food)— Cafe Boho (French/European Bistro)— Cafe de la Presse (French Steakhouse) From a modern Middle Eastern escape to old school French,… Read more →
I helped write a number of guides for Google Area 120’s new Touringbird guides with insider tips on cities around the world (more on Touringbird here). My tips are heavy on dining, food, bars, drink — my favorite restaurant in PV is El Arrayan. Here is my guide to Puerto Vallarta, from street food and tacos to dessert: Taqueria El Cuñado, Tacos de Birria Chanfay,Mariscos… Read more →
This Issue:
— Top 10 New Bay Area Restaurants: Standout newcomers, from Nigerian food to a Marin seafood haven.
— Louisville 2.0: A new distilling scene for an old school bourbon town.
— Bogota’s Top 10 Bars: My latest Gin Magazine feature.
My latest print feature in Gin Magazine (from the publishers of Whisky Magazine, which I have also written for here) is on 10 top Bogota bars: Black Bear, Segundo, Salvo Patria, Ugly American, Rafael, Bar El Enano, El Chato, La Brasserie, Liberatrix and Ocho y Cuarto. Past issues of Gin Magazine: — My San Francisco bars article here— My Berlin bars article here— My Tokyo bars article here—… Read more →