East Meets West: Old World Wines Paired With Japanese Food at Two Michelin-Starred Restaurants

Published in the Spring 2023 print issue of Maze Row’s VOICES Magazine out of London, Vol. 3:


www.mazerow.com/volume-3.html (scroll to pages 74-77)

Including my interviews with the chefs and sommeliers of Los Angeles’ 2 Michelin-starred n/naka (Niki Nakayama) and San Francisco’s 1 Michelin-starred Nisei (David Yoshimura).

Past Issues of Maze Row’s VOICES Magazine:
At Lazy Bear in San Francisco, beverage director Jacob Brown finds inspiration in the endless wealth of California produce & vineyards