June 15, 2017

This issue:

— Top 3 New Restaurants of the Month: A modern day luncheonette with an old school lunch counter vibe, a hip dumpling haven and a smart pasta outpost where most dishes are $15 or less.
— 8 Top Places to Eat Oklahoma City: Whether a Japanese small plates treasure or an unexpectedly good (for central landlocked territory) seafood restaurant, you now have choices in OKC.
— 8 Top Bars Now in Oklahoma City: From a roadhouse with a killer music playlist to a rooftop cocktail haven, OKC is on the rise.

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Top SF Openings — May 2017

The notable restaurant openings of May were City Counter, Tahini, Chris Cosentino’s Acacia House in Napa, A Mano, Miller’s Rest, Dumpling Time, Le Marais Bakery’s second location in the Castro, The Catamount in Los Gatos, The Castro Fountain (the second location from Ice Cream Bar owner), Reem’s in Oakland. I have yet to make it to Reem’s (soon), Acacia House or The… Read more →

OKC On the Rise: 8 Top Bars Now

Digging into the food scene in the city of my birth, Oklahoma City (article here), I now share my top OKC bars in a scene that keeps getting better each year. While you won’t find cutting edge cocktails/bars in this city, a couple of these spots (WKSY Lounge and O Bar) are competitive with great bars nationally, one (Power House) combines… Read more →