Our fifth print edition of Time Out Magazine San Francisco is here, including the results of Time Out Bar Awards, for which I was a judge. My cover story on Daniel Patterson and the international, female strong team of chefs he’s brought on at each of his restaurant locations here. The Eating and Drinking sections are written by yours truly.… Read more →
In my latest Time Out column: in the nation’s baking capital, here are merely 10 of San Francisco’s best bakeries. Time Out bakery article here. Well beyond our famed San Francisco sourdough, the SF Bay Area has been a baking/bread leader for decades. Think legends like Acme Bread pioneering artisanal bread from Berkeley since 1983 or Tartine Bakery’s Liz Pruiett and… Read more →
In my latest feature at Blackboard Eats, I cover 7 exceptional neighborhood markets in San Francisco — & one classic in Oakland — selling well-curated selections of gourmet foods and drink (article here):— Dolores Outpost, Mission — The Epicurean Trader, Bernal Heights & Cow Hollow — Merchant Roots, Lower Fillmore— Lucca Ravioli Co., Mission— Say Cheese, Cole Valley— Rockridge Market Hall, Oakland—… Read more →
In my latest Time Out column: talking 9 of Oakland’s best places to eat now. Article here. While some media have dubbed Oakland “the Brooklyn of the West” the last few years, Oakland has been a hotbed of deep cuisines and cultures — and of artistic innovation — well before Brooklyn faced its hipster renaissance of the past decade. Oakland’s rich… Read more →
In my latest Time Out column: talking French, 10 of SF’s best, both new and old, classic and casual. Article here. San Francisco’s deep Francophile connections express themselves in classics like Michelin-starred Gary Danko, long-held Bastille Day celebrations, standard-setting bakeries and our rich French population and culture. Local France-born chefs like Dominique Crenn have pushed boundaries for women, fine dining and… Read more →
In my latest Time Out column: talking affordable meals. Article here. Affordable meals that still satisfy on the gourmet front? Thankfully, our city is still lined with them, with notable newcomers joining neighborhood greats — all places where one dish (or more) will fill you up for under $20. Kantine — 4 stars1906 Market St.. 415-735-7123. kantinesf.com. Opening June 2018, husband-wife… Read more →
In my latest Time Out column: Ramen has trended just about everywhere by this point but with our longstanding Japanese population and roots, it has been a local staple for years. While many of our top ramen shops are all over the Bay Area, here are 10 of the best in SF proper. Orenchi Beyond, MissionIzakaya Sozai, Inner SunsetIza Ramen —… Read more →
In my latest feature at Blackboard Eats, here is my latest feature on 7 of the best Indian restaurants in SF & Berkeley (article here): Thanks to the dense Indian population in the Bay Area, you’ll find a wide range of regional Indian food around the Bay, as well as neighborhood gems in SF. The Tenderloin has long been unofficially… Read more →
In my latest Time Out column, nine of San Francisco’s best tasting menus that are under $100, many of them of fine dining quality (article here): www.timeout.com/san-francisco/restaurants/affordable-tasting-menus-san-francisco In a region rich with fine dining, Michelin-starred greatness — not to mention supreme produce year round — tasting menus abound. But many are past the $100 mark. These 10 restaurants, from SF to the… Read more →
In my latest Time Out column, 10 of San Francisco’s most iconic dishes, foods and food categories that have been changing the food world for decades — and the most iconic places to eat them (article here): www.timeout.com/san-francisco/eat-like-a-local-san-francisco Read more →