Tag: Whisk(e)y

Science of Cocktails to a Glenmorangie Party: The Latest in Cocktails, Coffee, Beer, Wine & Spirits

WINE • Oh, 2006 Puligny-Montrachet, you are such a gorgeous Chardonnay… thankfully, RN74 serves you by the glass. • I was delighted by the drinkability of Angove’s Nine Vines Rose, a South Australian wine that came across my desk. A blend of  70% Grenache/30% Shiraz, it’s zesty but rich, with spicy cherry notes, light but with satisfying depth. The winemakers… Read more →

WhiskyFest 2009; Joaquin Simo & Toby Maloney at Cantina; Wine & Spirits Top 100 Event

“Alcohol may be man’s worst enemy, but the Bible says love your enemy.” – Frank Sinatra COCKTAILS It’s a special night (10/21) at Cantina (a worthy destination any night) when New York City’s Joaquin Simo, of Death & Co, and Toby Maloney (formerly of Milk & Honey, now running culinary cocktail bars around the country, including Chicago’s one-and-only Violet Hour)… Read more →