(Upon discovering champagne): “Come quickly! For I am drinking in the stars.”– Dom Perignon Let’s go ahead and give the whole spread at Pican’s Kentucky Derby Party in Oakland a nod. Hard-pressed to pick from the all-you-can-eat (and drink – Mint Juleps) menu: it might be Louisiana Crawfish Toasts, signature Buttermilk Fried Chicken (in wing form), super-smoky Ham Biscuits with… Read more →
Mission Beach Cafe 198 Guerrero Street (at 14th) San Francisco, CA 94103 415-861-0198 www.missionbeachcafesf.com I’ve long loved Mission Beach Cafe for Blue Bottle Coffee (perfect cappuccinos and espressos), some of SF’s best pastries and a rockin’ brunch. With Thomas Martinez back, now as Executive Chef (age 22 and already this good? Watch out!), the dinner menu is also a journey… Read more →
Eating is highly subjective, and the man who accepts say-so in youth will wind up in bad and overtouted restaurants in middle age, ordering what the maitre d’hotel suggests.”– A.J. Liebling, “Between Meals: An Appetite for Paris”, 1962 I can barely keep up with all the amazing tastes this month. So, narrowing it down… BREAKFAST • Nothing like Chicken &… Read more →
As always, a taste-rich month in my city. Visited old favorites like Tommy’s for champion margaritas, Little Delhi’s savory Indian in the Tenderloin (glad they now have chaat on the menu), brunch and cocktails at classy, retro Presidio Social Club, hit-the-spot cheeseburgers at Sam’s, and Pho Ga at Turtle Tower. Then there’s new spots that didn’t quite grab me upon… Read more →
“We… became aware that we have higher quality conversations at restaurants than at home. It’s as though we rise to the occasion by selecting worthwhile, less mundane subjects to discuss when eating out…” – Mimi Sheraton, “Eating My Words: An Appetite for Life” SAVORY – VEGETARIAN Since Inner Richmond’s classic Clementine was taken over last year by chef of the… Read more →
BROKEN RECORD 1166 Geneva Avenue (between Edinburgh and Naples Streets) San Francisco, CA 94112 415-963-1713 http://brokenrecordsf.com If you can’t hang with dive bars or aren’t willing to venture into the far reaches of the Excelsior, Broken Record may stay off your radar. But you’d be the one missing out. Parking is easy, so why not? Go, and you may, like… Read more →
BREAKFAST Since the Meetinghouse closed years ago, I’ve been a sad girl – not only because it was a supreme SF brunch spot, but because Joanna Karlinsky’s biscuits are about the best I’ve ever put in my mouth (and that includes my visits to the South!) Thank you, Joanna, for bringing your buttery biscuits to us at one more location besides the… Read more →
VEGETARIAN If it was on a regular menu, I’d dive again into the (lightly) Buttermilk Fried Cauliflower, warm and dipped in Roasted Carrot Aioli ($5), that creative chef (and pork master – have you had his Chicharrones?) Ryan Farr cooked up last month at Mission Street Food’s brilliant, one-shot only Thursday night dinners at Lung Shan. Berkeley’s Taste of Africa… Read more →
BREAKFAST Oakland’s brand new Aunt Mary’s serves up soul/Southern food with East Bay flair in their weekend brunches: I liked the “Stuff in the Pepper” Poblanofilled with chorizo cornbread stuffing (with cherries, nuts, pear) over black beans ($10). SAVORY – VEGETARIAN Tropisueno just debuted in Yerba Buena Lane, acting as a super-fresh taqueria for lunch, and a more creative-flair Mexican restaurant and… Read more →
BREAKFAST At The Hungry Cat’s brunch in Santa Barbara,Yellowtail Confit ($14) on rustic bread/toast, topped by a poached egg, with a potato/green bean/peppers salad in buttermilk dill dressing. SAVORY – VEGETARIAN Fresh, flavorful Curried Couscous Edamame Salad ($8) at Lilah Belle’s, the Castro’s cute new take-out serving healthy meals and salads on the go – great concept! Vegetarian master, Millennium wowed me, as usual, with… Read more →