Reviewed this issue:
— Tattersall Coconut Aquavit
— Fast Penny Spirits Amaricano Amari
— Kopke 50 Year White & Tawny Port
— Tanteo Tequila Navidad
— Humboldt Distillery Organic Apple Brandy
— Glenmorangie: A Tale of the Forest
— The Better Man Distilling Co.’s Apple-Forward Gin
… and more Read more →
Reviewed this issue:
— Dakabend Pot Still Rum from Oaxaca
— Empirical Spirits in Copenhagen
— Lapostolle Pisco
— Siren Shrub Co.
— Gracias a Dios Receta Oaxaqueña Gin
and more… Read more →
Published January 1, 2022 at Distiller Magazine, my bottle column covers trends and reviews international spirits and RTDs, with taste ratings (last month’s column here):
Published December 2020 at Distiller Magazine, my bottle column covers trends and reviews international spirits, with taste ratings:
Published October 2020 at Distiller Magazine, my bottle column covers trends and reviews international spirits here, with taste ratings:
Published June 8, 2020, at Distiller Magazine, my bottle column covers trends and reviews international spirits here, with taste ratings…
Covering 9 standout American whiskey (bourbon, rye, etc.) cocktails around the US at Liquor.com, you’ll find my top national drinks on menus at these bars/restaurants: — Chef’s Special Cocktail Bar, Chicago— Existing Conditions, New York City— CDP Bar (at Commis), Oakland, CA— Julep, Houston— The Bindery, Denver— Proof on Main (at 21C), Louisville— Bar Beau, Brooklyn (NYC)— Bird & the Bottle, Santa… Read more →
Liquor.com‘s guide to the Best of the Kentucky Bourbon Trail this September with my tips for the best of the Bourbon Trail: A Shortcut to the Best of the Kentucky Bourbon Trail Feelings of guilt, anxiety, levitra for sale nervousness and low self-esteem are major contributions to the condition. Men of any age above 18 years can cialis samples free… Read more →
Covering the 10 top American whiskey (bourbon, rye) cocktails of the month around the country at Liquor.com, you’ll find my top national drinks now at these bars/restaurants: American Whiskey… whether you prefer the spice of rye, the smooth corn sweetness of bourbon or the array of American single malts, wheat or alternate grain whiskies produced around the US, there is… Read more →
March 24th marked the 19th year of Whiskies of the World San Francisco (WoW) held on Hornblower’s San Francisco Belle. What a long way the event has come even in the 9 years I’ve been attending (my review of my first visit back in 2010 here, plus 2017 and years prior here), thanks to Event Director Douglas Smith and team.… Read more →