Saison re-opens as a nightly restaurant in the Mission
“… there is only the unattended
Moment, the moment in and out of time,
The distraction fit, lost in a shaft of sunlight,
The wild thyme unseen, or the winter lightning
Or the waterfall, or music heard so deeply
That it is not heard at all…” – T.S. Eliot, “The Four Quartets”
The past two weeks have kept me hopping (and fighting off the pounds) with a constant stream of new openings and accompanying pre-opening parties and dinners, plus two straight weeks of dear friends and siblings visiting (which always means eating at old favorites), so sit tight for another packed issue!
Returning to one-of-a-kind Aziza
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Wandering Traveler continues through NY, this time eating of the affordable bounty in Queens and Brooklyn. The Latest goes in-depth with Elizabeth Falkner’s new dessert menu and fine champagne pairings at Bubble Lounge. On the Town recaps a fabulous food event: 6/16 StarChefs Rising Star Revue.
I’d love your feedback on any spots visited from my site. Please tell your friends and have them sign up for the newsletter. As your personal concierge who tells it to you like a good friend would, I also create personalized itineraries: trips, meals, explorations (under “Services“).
Let me guide you to the perfect spot!
Virginia
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Here’s recent entries in my SF Bay Guardian column, Appetite:
Bar Buzz: the latest in seasonal cocktail menus & pop-up bars
More Intriguing June openings
Intriguing June openings
Elizabeth Falkner’s new Bubble Lounge dessert menu
NYC Food Cheat Sheet, Part One
**Unless otherwise noted, all photos by Virginia Miller**